History in the Making



Food on Saturdays

now available every weekend - platters of food

Cheese, antipasto dips & more

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Sunday Sessions - 7th December

Live Music - FUNKY JAZZ 1-4pm book to ensure table

Platters & Gormet BBQ Lunch!

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Howards 2nd Birthday Celebrations!!!

6th & 7th Dec BOOK TO AVOID DISAPPOINTMENT!

Gourmet BBQ, Music, Seafood!

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Cabernet Franc

2005

A standout gem! Ruby in colour with a lifted earthy, cigar-box and vanilla nose. Cherry, boysenberry and fig flavours on the palate with a subtle tannin and mocha finish. A very silky, subtle and balanced wine. Enjoy with meat dishes, pasta, curries or cheese!

Awards

Winner Consumers’ Choice Other Reds - Hyatt / Advertiser 2008 SA Wine of the Year Awards

Silver medal. Adelaide Hills Wine Show 2006

3.5 stars Winestate May/June 2007

Cabernet Franc information

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