Clover + Stone offers a delicious a la carte menu carefully created by our Executive Chef Chang Koog Lee A.k.a Cookie.

Cookie endeavours to take full advantage of the stunning local produce available throughout the Adelaide Hills and South Australia, bringing these ingredients together Cookie’s Korean heritage our menu is bursting with flavour.

Clover + Stone A la Carté

2-course minimum order

Maximum 7 people per booking

View the A la Carté menu here

Bookings available Wednesday – Sunday. Bookings recommended

Clover + Stone Janchi (jan-chee)

Janchi is Korean for party or festival of FOOD celebrated with friends and family.

Minimum 4 people – Mandatory for groups of 8 and above

$60 per person

Create your own festival of food start with a minimum of 6 dishes and let the party continue with additional items you just can’t do without.

View the Janchi menu here

*Menu selections must be confirmed a week prior to your booking for large group bookings.

Bookings available Wednesday – Sunday. Bookings Essential

Casual Dining & Rosé Lawns Bar Menu

Our casual grazing menu is available Wednesday – Sunday. This menu is served in the alternate space to Clover + Stone.

Our casual menu is available for bookings of all sizes, and is limited only by our venue capacity.

Rosé Lawns makes the most of our beautiful gardens and manicured lawns. We throw open the doors to our bottom shed and roll out the shed bar. Live music on the bandstand as we make the most of Spring and Summer.

Stay tuned for the 2020 Rosé Lawns launch date!

View the bar menu here

Bookings available Wednesday – Sunday. Bookings recommended

GROUP BOOKING FOR CLOVER + STONE